Syberg's Chicken Pizza on the Big Green Egg with Dan P

DIRECTIONS

Season chicken breast with salt and pepper
Grill over direct heat on the @biggreenegg XL to give it some color
Move chicken to indirect heat to come up to temp and smothered in @sybergssauceshop wing sauce
Remove from grill to rest and then slice

Convert the grill set-up with the pizza baking stone and bring the temp to 450 degrees
- While the pizza stone is pre-heating, build the pizza
Shape dough
Mix @twistedranchstl Cheddar Popped Jalapeño ranch and @sybergs_stl wing sauce for the pizza sauce
Spread sauce over dough
Add toppings: mozzarella and cheddar cheese blend, grilled buffalo chicken, more cheese
Bake at 450 until cheese is melted and crust has that perfect wood fired char
Remove from heat and top with a drizzle of The Cheddar Popped Jalapeño ranch
Eat
Nap